Din Ho Chinese BBQ has anchored Austin's Cantonese dining scene since 1996, greeting guests with roasted ducks and pork displayed near live-seafood tanks. Gather a table for crisp-skinned Beijing duck, char siu, roast pork belly, noodles, sizzling platters, and seafood made for a feast. The broad menu rewards adventurous ordering and repeat visits, while generous portions make sharing the smartest strategy. It is a beloved, reasonably priced choice for families and hungry groups.